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Eat around the world

Posted by Jason & Karen Olliver on

Your passport might be gathering dust, but you can still send your tastebuds around the world. Here are our favourite Fitfood meals from some of the world’s best flavour destinations.

Italy: Gnocchi with Pumpkin, Bacon & Radish

These pillowy knuckles of potato evoke the comforting warmth of a family dinner in northern Italy, with fresh parsley, peas and radish adding seasonal pops of freshness.

Lebanon: Lamb Koftas with Tabouleh Salad & Tzatziki

Koftas are found all over the Middle East and Eastern Europe, and our recipe uses the delicious spices of Lebanon, along with fresh tabouleh and cooling yoghurt.

Japan: Chicken Katsu

Japan invented some of the world’s best healthy dishes, and this one is perfection: Panko crumbed chicken breast with the famous Japanese tonkatsu sauce.

India: Indian Coconut Fish Curry

This South Indian dish features fresh fish braised in coconut cream and onion gravy, tempered with mustard seeds and dried chilli.

Thailand: Thai Green Vegetable Curry

Transport yourself to the bustling streets of Bangkok with this healthy and delicious Thai green curry. It’s made with fresh seasonal vegetables in a mild sauce, served on fluffy basmati rice.

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